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Mashed potatoes with cheddar cheese and vegetarian bacon bits.
General Information
Cooking Directions:
1) Add 1 cup of boiling water and stir well
2) Cover and let sit for 13 minutes
3) Stir and serveIngredients: Potatoes, Soy Bacon (texured vegetable protein [soy flour, caramel color], partially hydrogenated soybean oil, salt, natural flavoring), Cheddar Cheese, Sour Cream, Bacon Flavor, Salt
Detailed Specifications:
Unit of Sale: EachWeight: 99gServing Size: Two 6oz ServingsNutritional Features: Allergens: Milk, Soybean
In Stock
Price: $4.20
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